How to cook :MIXED VEGETABLES

MIXED VEGETABLES

Ingredients :

• Garlics
• Green beans
• Mushrooms
• Fried Japanese tofu
• Chillies
• Cooking oil
• Chicken fillet
• Oyster sauce
• Blackpaper

Methods :

1. Heat the oil
2. Fry the chillies and garlics together until it golden brown.
3. After that, add the chicken fillet
4. Next, add the oyster sauce and stir
5. Lastly, add the mushrooms, fried Japanese tofu and green beans. Stir until it cook well.

Prepared by Rashila Rasid